Stuffing can be prepped up to 24hours ahead of time. Hold back Chicken stock until just prior to stuffing the bird or baking in a casserole dish.
Need Product Preparation Instructions?View preparation instructions from the label for all our Gluten Free products by finding the product either by visiting the product page in Browse/Buy Products or by Searching then clicking on the View Ingredients/Nutritional/Instructions button
Kinnikinnick Foods Inc. the Kinnikinnick logo, Gluten Free Has Never Tasted So Good, the ALTA GFCF logo, KinniToos, Kinni-Crisp, S'moreables, Kinni-Kwik and Kinnibetik are all Registered Trademarks of Kinnikinnick Foods Inc.
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You Said It...
Because for the first time in almost five years, I had a sandwich that I enjoyed. Thank you for making celiac easier.I have a problem with your Kinnitoos. I buy a package to use as a crust and I end up eating the package before I can make the cake. I've had a loaf of soft multigrain bread from @GF_Insider since Friday, and it's still soft! They weren't kidding, it's soft! #glutenfree