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You Said It...

Biting into the smokie dog was amazing - the new Kinnikinnick buns are awesome! My honest comment would be that I seriously do not think anyone who is a "gluten eater" (ha ha ;) evil gluten eaters) would be able to tell the difference between this amazing product and one that was made with wheat. It was seriously heaven ~ soft on the inside yet had a lovely brown and slightly chewy crust ~ really good ... no amazing!
Dear Kinnikinnick: I love your food...you make my life a million times easier...new obsession: english muffins
I have tried them all and they are the best gluten free bread and buns I have ever had. My 5 year old grand children didn't know the difference they loved them too and yes they do freeze well and you don't have to toast them even after freezing....... and the hamburger buns stay together until you are finished... thankyou thankyou
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