Stuffing can be prepped up to 24hours ahead of time. Hold back Chicken stock until just prior to stuffing the bird or baking in a casserole dish.
Need Product Preparation Instructions?View preparation instructions from the label for all our Gluten Free products by finding the product either by visiting the product page in Browse/Buy Products or by Searching then clicking on the View Ingredients/Nutritional/Instructions button
Kinnikinnick Foods Inc. the Kinnikinnick logo, Gluten Free Has Never Tasted So Good, the ALTA GFCF logo, KinniToos, Kinni-Crisp, S'moreables, Kinni-Kwik and Kinnibetik are all Registered Trademarks of Kinnikinnick Foods Inc.
Subscribe To Our Mailing List
*Location is optional
You Said It...
The new soft hotdog buns are like the hamburger buns... great texture/taste. They are the closest thing to regular baked buns money can buy! They are highly recommended!make some awesome Fathers day pancakes with Kinnikinnicks pancake and waffle mix...the best!uh-ho Kinnikinnick Cinnamon-Apple doughnuts are be-yond. #gfree #allergenfree