Soft Multigrain Bread
"We have had sandwiches using this bread, and it was fabulous! I had stopped eating sandwiches much because the bread would dry out so badly. I made these in the morning and ate about noon. The bread did not dry out. It tasted great and had a fabulous texture." - Susan, NM
"Your new multigrain bread is unbelievable!! So delicious!!" - Christine from Facebook
"I love the multigrain bread. I had a tomatoe and cheese sandwich today for lunch. What a joy to have one without toasting." - Barbara from Facebook
"I took your new grainy bread and made a sandwich with it right away!! Congratulations!!! It's amazing !!" - Leslie from Facebook
Important Holiday Shipping Deadlines.
Please check out our shipping deadlines for December.
Stuffing can be prepped up to 24hours ahead of time. Hold back Chicken stock until just prior to stuffing the bird or baking in a casserole dish.
Need Product Preparation Instructions?View preparation instructions from the label for all our Gluten Free products by finding the product either by visiting the product page in Browse/Buy Products or by Searching then clicking on the View Ingredients/Nutritional/Instructions button
Kinnikinnick Foods Inc. the Kinnikinnick logo, Gluten Free Has Never Tasted So Good, the ALTA GFCF logo, KinniToos, Kinni-Crisp, S'moreables, Kinni-Kwik and Kinnibetik are all Registered Trademarks of Kinnikinnick Foods Inc.
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You Said It...
Yesterday morning I packed a salmon salad sandwich on the new soft multigrain bread and it travelled stupendously. Great sandwich later in the day. And the loaf was a few days old! Amazing.Dear Kinnikinnick: I love your food...you make my life a million times easier...new obsession: english muffinsIn gluten-free donut heaven! Thanks, Kinnikinnick, for making my life! I haven't had a doughnut in 2 years, and I've had 2 today! :)